Marcel Petit – Entry #11 – Sept 20th 2011
September 20, 2011
by Marcel Petit
2 Comments
September 20, 2011
by Marcel Petit
2 Comments
Marcel Petit – Entry #11 – Sept 20th 2011
September 20, 2011
by Curtis Anderson
6 Comments
Less than half an hour away from midnight. I made it. Seven. Days. Earlier tonight I FINALLY cooked up a spaghetti supper and actually snuck in a light workout. Tonight has been awesome. I finally feel like my old self … Continue reading
September 19, 2011
by Annabelle Foster
1 Comment
There are so many things that I’ve learned and thought about during this challenge, I figured the only way to adequately share them is just as a list. I don’t have any answers, obviously, but here are some issues … Continue reading
September 19, 2011
by Annabelle Foster
0 comments
September 19, 2011 by Lesia Payne | 13 Comments
The conclusion of our Guest Editorial, Part 1: The Great Divide. I urge everyone to please read this one as it’s extremely inspiring. Thanks again Tina for your awesome contributions and support for the Challenge.
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Bridging the Gaps: Creating food systems for ourselves.
By Tina Thorsteinson, B.S.Ag
The Food Bank Challenge is such a great opportunity to bring people together around the issues of food and I hope that the challengers will rise up as strong (and loud) advocates for change in these issues around Saskatoon. Hopefully we can maintain some momentum after the challenge ends. I think that a number of people looking to the Challenge will be looking for things that they can do in their regular life, without making unrealistic reforms. The good news is that if people make small choices consistently, they will collectively add up. First the hard truth.
The only way to keep people from going hungry here and around the world is to put a great deal more energy and money into local food systems. I understand that buying local organic from the farmers’ market might seem expensive, however if there were more people with disposable income doing so, then the farms could develop efficiencies and scale which brings costs down. Focusing on what we can buy locally also takes pressure off of developing countries, reducing the hold of North American owned food giants on Sub tropical lands, which allows those local people to get back onto their own lands and provide food for themselves first, in their traditional ways. This is also much more sustainable environmentally. Aid does not work, allowing people to feed themselves does.
September 19, 2011
by Shelley Ballard
5 Comments
I went to the Friendship Inn this morning for breakfast with a friend who graciously volunteered to go with me. I didn’t even ask! She just offered when I said I was thinking of going. Awesome friend! I knew from … Continue reading
September 19, 2011
by Marcel Petit
1 Comment
last day – proud of everyone – pearl jam here I come Will post my last video blog later Love & Peace, Marcel ps. there is a cupcake with my name on it at midnite
September 19, 2011
by Maura Davies
9 Comments
When Tanya Dunn-Pierce asked me to join the Saskatoon Food Basket Challenge, I agreed so that I would learn more about the poverty issue and support my Health Region colleagues involved in addressing poverty and improving health equity in our … Continue reading
September 19, 2011
by John Lagimodiere
1 Comment
I gave up on Friday, but last night was a vivid dream about my basket, spending meager dollars at the grocery store, anxiety over food and general worry. Had a horrible sleep. Interesting….no fuzzy teeth though. John
September 19, 2011
by Whitney Graves
3 Comments
Food is so much more than fuel. We use it for celebration. We use it for comfort. We use it to heal ourselves and others. We cook a meal to show love for one another. It’s used to bring … Continue reading